The February meeting was a good food and drink night.
We started off at the Scarborough Flyer pub where pre-dinner pints were supped of the various guest beers, on the dot of eight o’clock were meandered along the SABA restaurant.
We were met with a suitably Thai welcome and an oriental beer.
The evenings food comprised
Starter Course
Vegetable Spring Roll
Shrimp
Chicken Satay
Fish Cake
Main Course
Lamb Massamam
Beef Phad Khing
King Prawn Panang
Chicken Golden
Vegetable Sweet and Sour
Egg Rice
Jasmine Rice
Egg Noodle
Guests attending were Dominic Grunwell, John Price and Jason Penfold. There was a vote of thanks to the restaurant owners and staff by Tom Cathcart.
A few photos of attendees
